High purity dyed and crosslinked insoluble AZCL-Amylose for identification of enzyme activities in research, microbiological enzyme assays and in vitro diagnostic analysis.

Dyed and crosslinked amylose. Substrate for the assay of α-amylase.

Product Code
5 grams

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New chromogenic substrates for the assay of alpha-amylase and (1→4)-β-D-glucanase.

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Cold-adaptation and alkaline hydrolytic proprieties of the polar streptomycetes prediction on plate assay, based on insoluble chromogenic substrates with azurine cross-linked.

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Characterisation of three starch degrading enzymes: Thermostable β-amylase, maltotetraogenic and maltogenic α-amylases.

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Insight into the distribution of arabinoxylans, endoxylanases, and endoxylanase inhibitors in industrial wheat roller mill streams.

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A new thermoactive pullulanase from Desulfurococcus mucosus: cloning, sequencing, purification, and characterization of the recombinant enzyme after expression in Bacillus subtilis.

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An exceptionally cold-adapted alpha-amylase from a metagenomic library of a cold and alkaline environment.

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Postharvest needle abscission resistance of balsam fir (Abies balsamea) is modified by harvest date.

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Multiple analyses of microbial communities applied to the gut of the wood-feeding termite Reticulitermes flavipes fed on artificial diets.

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Metatranscriptomics Reveals the Functions and Enzyme Profiles of the Microbial Community in Chinese Nong-Flavor Liquor Starter.

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