Polygalacturonic Acid (PGA)

High purity Polygalacturonic Acid (PGA) for use in research, biochemical enzyme assays and in vitro diagnostic analysis. 

Purity > 95%.

Product Code
Content/size
Stock
Price
Qty
P-PGACT
10 grams
$150.00

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A revised architecture of primary cell walls based on biomechanical changes induced by substrate-specific endoglucanases.

Park, Y. B. & Cosgrove, D. J. (2012). Plant Physiology, 158(4), 1933-1943.

Production optimization and expression of pectin releasing enzyme from Aspergillus oryzae PO.

Chen, J., Yang, R., Chen, M., Wang, S., Li, P., Xia, Y., Zhou, L., Xie, J. & Wei, D. (2014). Carbohydrate Polymers, 101, 89-95.

Using AFM and force spectroscopy to determine pectin structure and (bio) functionality.

Morris, V. J., Gromer, A., Kirby, A. R. J., Bongaerts, R. J. M. & Patrick Gunning, A. (2011). Food Hydrocolloids, 25(2), 230-237.

Delayed utilization of some fast-fermenting soluble dietary fibers by human gut microbiota when presented in a mixture.

Tuncil, Y. E., Nakatsu, C. H., Kazem, A. E., Arioglu-Tuncil, S., Reuhs, B., Martens, E. C. & Hamaker, B. R. (2017). Journal of Functional Foods, 32, 347-357.

Reciprocal Prioritization to Dietary Glycans by Gut Bacteria in a Competitive Environment Promotes Stable Coexistence.

Tuncil, Y. E., Xiao, Y., Porter, N. T., Reuhs, B. L., Martens, E. C. & Hamaker, B. R. (2017). mBio, 8(5), e01068-17.