Rhamnogalacturonan I (Potato)

High purity Rhamnogalacturonan I (Potato) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

Prepared from pectic galactan from potato fiber. An excellent substrate for the assay of rhamnogalacturonan hydrolase and rhamnogalacturonan lyase.

Product Code
Content/size
Stock
Price
Qty
P-RHAM1
2 grams
$165.00

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Tissue-specific rhamnogalacturonan I forms the gel with hyperelastic properties.

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