CAS: 49694-21-5
Molecular Formula: C30H50O25
Molecular Weight: 810.7
Purity: > 95%

High purity Xylohexaose for use in research, biochemical enzyme assays and in vitro diagnostic analysis. 

Product Code
10 mg

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A Comparison of Polysaccharide Substrates and Reducing Sugar Methods for the Measurement of endo-1,4-β-Xylanase

McCleary, B. V. & McGeough, P. (2015). Appl. Biochem. Biotechnol., 177(5), 1152-1163.

Versatile high resolution oligosaccharide microarrays for plant glycobiology and cell wall research.

Pedersen, H. L., Fangel, J. U., McCleary, B., Ruzanski, C., Rydahl, M. G., Ralet, M. C., Farkas, V., Von Schantz, L., Marcus, S. E., Andersen, M.C. F., Field, R., Ohlin, M., Knox, J. P., Clausen, M. H. & Willats, W. G. T. (2012). Journal of Biological Chemistry, 287(47), 39429-39438.

Enzyme structure dynamics of xylanase I from Trichoderma longibrachiatum.

Uzuner, U., Shi, W., Liu, L., Liu, S., Dai, S. Y. & Yuan, J. S. (2010). BMC Bioinformatics, 11(Suppl 6), S12.

Mode of action of glycoside hydrolase family 5 glucuronoxylan xylanohydrolase from Erwinia chrysanthemi.

Vršanská, M., Kolenová, K., Puchart, V. & Biely, P. (2007). FEBS Journal, 274(7), 1666-1677.

Thermal-induced conformational changes in the product release area drive the enzymatic activity of xylanases 10B: Crystal structure, conformational stability and functional characterization of the xylanase 10B from Thermotoga petrophila RKU-1.

Santos, C. R., Meza, A. N., Hoffmam, Z. B., Silva, J. C., Alvarez, T. M., Ruller, R., Giesel, G. M., Verli, H., Squina, F. M., Prade, R. A. & Murakami, M. T. (2010). Biochemical and Biophysical Research Communications, 403(2), 214-219.

Glycosynthase Activity of Geobacillus stearothermophilus GH52 β-Xylosidase: Efficient Synthesis of Xylooligosaccharides from α-D‐Xylopyranosyl Fluoride through a Conjugated Reaction.

Ben‐David, A., Bravman, T., Balazs, Y. S., Czjzek, M., Schomburg, D., Shoham, G. & Shoham, Y. (2007). ChemBioChem, 8(17), 2145-2151.

An attempt to identify the low molecular feruloylated oligosaccharides in beer.

Szwajgier, D., Waśko, A., Zapp, J. & Targoński, Z. (2007). Journal of the Institute of Brewing, 113(2), 185-195.

Simultaneous production of xylooligosaccharides and antioxidant compounds from sugarcane bagasse via enzymatic hydrolysis.

Mandelli, F., Brenelli, L. B., Almeida, R. F., Goldbeck, R., Wolf, L. D., Hoffmam, Z. B., Ruller, R., Rocha, G. J. M., Mercadante, A. Z. & Squina, F. M. (2014). Industrial Crops and Products, 52, 770-775.

Combined transcriptome and proteome analysis of Bifidobacterium animalis subsp. lactis BB-12 grown on xylo-oligosaccharides and a model of their utilization.

Gilad, O., Jacobsen, S., Stuer-Lauridsen, B., Pedersen, M. B., Garrigues, C. & Svensson, B. (2010). Applied and Environmental Microbiology, 76(21), 7285-7291.

Three members of the Arabidopsis glycosyltransferase family 8 are xylan glucuronosyltransferases.

Rennie, E. A., Hansen, S. F., Baidoo, E. E. K., Hadi, M. Z., Keasling, J. D. & Scheller, H. V. (2012). Plant Physiology, 159(4), 1408-1417.

Capillary electrophoresis with detection by laser-induced fluorescence.

Mort, A. & Wu, X. (2011). The Plant Cell Wall Methods in Molecular Biology, 715(1), 93-102.

Enzyme-aided alkaline extraction of oligosaccharides and polymeric xylan from hardwood kraft pulp.

Hakala, T. K., Liitiä, T. & Suurnäkki, A. (2013). Carbohydrate Polymers, 93(1), 102-108.

Purification, crystallization and crystallographic analysis of Clostridium thermocellum endo-1,4-β-D-xylanase 10B in complex with xylohexaose.

Najmudin, S., Pinheiro, B. A., Romao, M. J., Prates, J. A. M. & Fontes, C. M. G. A. (2008). Acta Crystallogr Section F: Structural Biology and Crystallization Communications, 64(8), 715-718.

Systematic evaluation of the degraded products evolved from the hydrothermal pretreatment of sweet sorghum stems.

Sun, S., Wen, J., Sun, S. & Sun, R. C. (2015). Biotechnology for biofuels, 8(1), 37.

A thermostable Gloeophyllum trabeum xylanase with potential for the brewing industry.

Wang, X., Luo, H., Yu, W., Ma, R., You, S., Liu, W., Hou, L., Zheng, F., Xie, X. & Yao, B. (2016). Food chemistry, 199, 516-523.

Characterization of a novel pH-stable GH3 β-xylosidase from Talaromyces amestolkiae: An enzyme displaying regioselective transxylosylation.

Nieto-Domínguez, M., de Eugenio, L. I., Barriuso, J., Prieto, A., de Toro, B. F., Canales-Mayordomo, Á. & Martínez, M. J. (2015). Applied and Environmental Microbiology, AEM-01744.

An immobilized bifunctional xylanase on carbon-coated chitosan nanoparticles with a potential application in xylan-rich biomass bioconversion.

Liu, M. Q., Huo, W. K., Xu, X. & Jin, D. F. (2015). Journal of Molecular Catalysis B: Enzymatic, 120, 119-126.

Separation of xylose oligomers from autohydrolyzed Miscanthus × giganteus using centrifugal partition chromatography.

Chen, M. H., Rajan, K., Carrier, D. J. & Singh, V. (2015). Food and Bioproducts Processing, 95, 125-132.

Enzymatic hydrolysis of hemicelluloses from Miscanthus to monosaccharides or xylo-oligosaccharides by recombinant hemicellulases.

Li, H., Xue, Y., Wu, J., Wu, H., Qin, G., Li, C., Ding, J., Liu, J., Gan, L. & Long, M. (2016). Industrial Crops and Products, 79, 170-179.

Xylan-degrading enzymes from Aspergillus terreus: Physicochemical features and functional studies on hydrolysis of cellulose pulp.

de Souza Moreira, L. R., Álvares, A. D. C. M., da Silva Jr, F. G., de Freitas, S. M. & Ferreira Filho, E. X. (2015). Carbohydrate polymers, 134, 700-708.

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